Classic Tuscany Table Wines

Sensi Toscana Rosso

Sensi Toscana Rosso is a well-balanced and approachable red wine that reflects the vibrant character of Tuscany. Crafted from Sangiovese and other native Tuscan grape varieties, this wine displays a deep ruby color with a bouquet rich in fruity, balsamic, and herbaceous notes. On the palate, it offers flavors of cherries, cinchona, and coffee, supported by a warm and full-bodied structure. The wine’s smooth texture and lively acidity make it a delightful choice for various occasions.

The Heart of Tuscany in Every Glass.

This wine pairs beautifully with red meats, game, and aged cheeses, offering a versatile and enjoyable experience that captures the essence of traditional Tuscan winemaking.

Wine Data Sheet

Grapes
Sangiovese and other approved Tuscan varieties
Aging

Aged in stainless steel tanks with micro-oxygenation on fine lees for about 8 months to develop its full flavors.

Production Area
Tuscany, Italy
Altitude
50-100 meters above sea level
Alcohol
14.5% vol.
Capacity
750 ml
Food Pairings

Ideal with red meats, game, and aged cheeses.

Tasting Notes

Rich in fruit, balsamic, and herbaceous notes with a warm, full-bodied palate that features flavors of cherries, cinchona, and coffee. The finish is long and satisfying, with a balanced acidity.

Type of Soil

Hilly soil, rich in marine fossils, marl, and sandstone, contributing to the wine’s depth and complexity.

Fermentation

The wine undergoes alcoholic fermentation of very ripe grapes, followed by maceration in steel tanks, ensuring a rich and robust flavor profile.

Awards & Recognitions