Valdobbiadene Prosecco Superiore

In order to be classified as a Prosecco Superiore DOCG the wine must be made in the Treviso province of Veneto, Italy. This Prosecco is intense, with immediate, obvious notes of white fruits & citrus alongside pleasant floral sensations softened by a mineral flourish. The taste is wonderfully fresh & elegantly tangy with good volume & balance.

Makihuan Wine

Valdobbiadene Prosecco Superiore

In order to be classified as a Prosecco Superiore DOCG the wine must be made in the Treviso province of Veneto, Italy. This Prosecco is intense, with immediate, obvious notes of white fruits & citrus alongside pleasant floral sensations softened by a mineral flourish. The taste is wonderfully fresh & elegantly tangy with good volume & balance.